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Từ điển Việt Anh Việt 4in1 - English Vietnamese 4 in 1 Dictionary
cooking



I.cooking1 /ˈkʊkɪŋ/ BrE AmE noun [uncountable]
[Word Family: noun
: ↑cook, ↑cooker, ↑cookery, ↑cooking; adjective: cooked ≠ ↑uncooked, overcooked ≠ UNDERCOOKED, ↑cooking; verb: ↑cook, ↑overcookUNDERCOOK]
1. the act of making food and cooking it:
My mother does all the cooking.
I love cooking.
2. food made in a particular way or by a particular person:
My compliments on your cooking.
Indian cooking
simple basic home cooking (=good food like the food you get in your own home)
• • •
COLLOCATIONS
verbs
do the cooking Who does the cooking in your house?
share the cooking (=both cook the food) Pete and I usually share the cooking.
like/enjoy cooking I enjoy cooking at the weekend.
ADJECTIVES/NOUN + cooking
home cooking (=food cooked at home, not in a restaurant) Home cooking always tastes best to me.
Italian/French etc cooking Fresh herbs are used a lot in Thai cooking.
traditional cooking Traditional Asian cooking uses a lot of oil.
vegetarian cooking a book on vegetarian cooking
slow cooking Slow cooking gives the dish a better flavour.
cooking + NOUN
cooking facilities (=somewhere to cook, with the equipment you need) The apartment has one bedroom and a sitting-room with cooking facilities.
cooking time (=how long you cook something for) Adjust the cooking time according to the size of the bird.
cooking utensils (=pots, spoons, knives etc that you use when cooking) The kitchen has all the cooking utensils you will need.
a cooking method Adjust your cooking methods for healthy eating.
• • •
THESAURUS
preparing food
grate to cut cheese, carrot etc into small pieces by rubbing it against a special tool: Grate the cheese and sprinkle it over the top of the pasta.
melt to make butter, chocolate etc become liquid: Melt the butter, chocolate, and 1 teaspoon of cream over a low heat.
sieve British English, sift American English to put flour or other powders through a ↑sieve (=tool like a net made of wire, which you use for removing larger grains or pieces): Sift the flour and cocoa before adding to the rest of the mixture.
chop to cut something into pieces, especially using a big knife: Chop up the vegetables.
dice to cut vegetables or meat into small square pieces: Dice the carrots and then fry them in butter.
season to add salt, pepper etc to food: Season the meat before grilling.
crush to use a lot of force to break something such as seeds into very small pieces or into a powder: Add one clove of crushed garlic.
mix to combine different foods together: Mix together all the ingredients in one bowl.
beat/whisk to mix food together quickly with a fork or other tool: Whisk the egg whites until they form soft peaks.
stir to turn food around with a spoon: Stir the sauce gently to prevent burning.
fold something in to gently mix another substance into a mixture: Fold in the beaten egg whites.
knead to press ↑dough (=a mixture of flour and water) many times with your hands when you are making bread: Knead the dough for ten minutes, until smooth.
drizzle to slowly pour a small amount of a liquid onto something: Drizzle with olive oil.
let something stand to leave something somewhere, before you do something else with it: Let the mixture stand for a couple of hours so that it cools naturally.
serve to put different foods together as part of a meal: Serve with rice and a salad. | Serve the aubergines on a bed of lettuce.
II.cooking2 BrE AmE adjective
[Word Family: noun: ↑cook, ↑cooker, ↑cookery, ↑cooking; adjective: cooked ≠ ↑uncooked, overcooked ≠ UNDERCOOKED, ↑cooking; verb: ↑cook, ↑overcookUNDERCOOK]
[only before noun] suitable for or used in cooking:
The rooms all have cooking facilities (=there is cooking equipment in the rooms).
cooking pot/utensils/equipment etc
cooking apples

cookinghu
['kukiη]
danh từ
sự nấu ăn; cách thức đun nấu chế biến thức ăn; cách nấu nướng
she does all the cooking
bà ấy lo trọn việc nấu nướng
Chinese cooking
cách nấu ăn kiểu Trung Quốc (các món ăn kiểu Trung Quốc)
cooking apples, sherry
táo, rượu xêri để nấu (thay vì để uống hoặc ăn tươi)
(từ lóng) sự giả mạo, sự khai gian
cooking of accounts
sự giả mạo sổ sách, sự chữa sổ sách, sự khai gian


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